Monday, February 22, 2010

Honour is a Good Feeling at Any Time of the Year

Ever wondered what kind of mask is featured on the monster that Worf fights in the holodeck when he's training to be a Klingon Ninja (Klinja)? That would be the first button on the left. 

Have you had nightmares about Data's arm being removed in the court when that jerk was trying to get permission to take him apart by proving he was not really a sentient being, but was instead property of Starfleet? Well, are you in luck with that middle creation! 

"Hey," you say to yourself, "what was that crazy weapon that killed the bystander when Tasha Yar went to the 'African' planet and had to fight off the ruler's First Wife in a fluorescent light-enhanced gladiatorial battle, after the ruler decided he wanted to Get With Her (in the biblical way)?"  That's right! Button number 3!  

You'd think that I would have more to show for the last two weeks, but I've actually been cheating on Star Trek with a Different Embroidery Project of an Entirely Different Nature (photos probably not forthcoming).  Hopefully these delays won't continue!

Thursday, February 18, 2010

I MADE SOMETHING WEARABLE!


That's right, people. I made something - no, TWO THINGS - Tamara won't have to rip apart and fix for me. They may even manage to keep me clothed, as per Canadian law, in public. I may even leave the house looking presentable, no thanks to the clearance rack in the juniors section of Sears.

First, a dress I have been working on for ages, and which still requires a few nips and stitches, a clasp to keep my cups from runnething over (not usually a problem, but I'm approaching 30 and These Things Happen, according to my doctor), and possibly a corset:


And then, a full skirt to stand in for the one I can't afford/can't bear to invest in at Club Monaco. It looks almost pleated in the picture, but it's an optical illusion (c'est magique!) created by sets of 3 vertical black pinstripes, placed a few inches apart. I used gingham ribbon for the waistband, a side zip (sewn properly, the first time!) and I can't wait to wear it FAR too early in the season, perhaps tomorrow:


Wednesday, February 17, 2010

There's somethin' happenin' here...


What it is... you'll find out later.

Saturday, February 13, 2010

Tanzanian Dress


I always put in requests for my globetrotting father to pick out for me unique fabric from places he's visited. Recently I received this hand printed fabric from Tanzania in the mail - its a light cotton. I wanted to make a dress that highlighted the patterns in the fabric - here is the result. I love a day dress for summertime - its so comfortable - like walking around in one's pajamas.

Deep Pleats

Yet another skirt - made with fabric picked up for me by by father in India. This skirt - though slim in shape - actually uses a ton of fabric (around 2 meters). I wanted to make a skirt that was both architectural (hence the deep pleating) and heavy. So, a lot of fabric went into it. It also has large deep pockets. Again - love pockets!

Open-backed dress



I’ve been interested in creating a dress with a cutout in it and so I came up with the design shown below. The problem with cutouts is that the fit needs to be really good and the material of a certain stiffness otherwise there will be an unflattering pull to the garment. I’m really happy how this one turned out and it has pockets! Love pockets!

Reduce, reuse, recycle, reupholster

I’ve reupholstered every piece of furniture that I own several times over on account of the nasty clawing creature I live with (Mr. Fisher). One of my more recent projects involved the painting and reupholstery of four dining room chairs in silk damask. Silk is NOT a traditional upholstery fabric – its not long wearing and is easily and irreparably stained by moisture and oils. But its so pretty – so even knowing this I decided to use it.
The chairs were purchased on Kijiji and unfortunately were from the home of a chain smoker. I will never ever buy chairs that have been around smoke in this way again – it took tons of cleaning with TSP and multiple layers of paint to get rid of the smell and still the residue will seep through the paint job.
For any upholstery job you will need foam, sometimes cotton batting, upholstery needles (curved) depending on the project, a staple gun, hammer and upholstery nails, material and cotton backing (depending on the project). I find that foam is rather expensive in Canada – but really high quality foam will last for ages and can be used over and over again for different projects.
The chairs were hideously ugly when we first bought them – but after some love I find them much cuter and we’ve managed to save ourselves from buying expensive chairs, made who knows where, shipped from across the world and probably containing fire retardant chemicals. After initial interest from Mr. Fisher, he has since given up on destroying this particular piece of furniture and so they are actually standing up rather well.
Also, here is a picture of a chair and foot rest that I recovered in fabric that I thought looked like a pebble beach – but once on the furniture it looks more like the hide of strange animal. As you can see, Mr. Fisher approves. Him and the furniture animal do regular battle and I foresee more upholstery projects in my future.

Scone of the week: Apple and old cheddar with streusel topping



Behind the scenes, it ain't pretty. I make a big mess every time I bake. I always have to wash my clothes afterward, because I still can't control my habit of wiping everything on myself instead of, you know, a towel, or whatever adults do. But while I'm sharing, you should know that beneath all of those burnt blobs and blips of miscast streusel lies one of the best investments I have ever made: a Silpat. I've been known to create full-blown fires in our oven, so anything that cuts down on the likelihood of burning food gets my approval.



Anyway. Scones. These puppies are good. No, great. They are the best scones yet: they've got chunks of apple, hunks of sharp, old, white cheddar, a pinch of cinnamon and cloves, and crunchy, buttery, oaty streusel on top. I have, in effect, recreated apple pie with a slice of cheddar (a favourite pairing of my father's I used to find puzzling, if not revolting. Alas, just like his peanut butter and bacon sandwiches, I've come around to it and regretted wasting the first 20-odd years of my life not eating it.), only in scone form, so it's acceptable breakfast fare. Right? Right.

Thursday, February 11, 2010

Plenty of soup for you


I do not think of myself as a lover of soup. As a rule. It doesn't feature on my desert island list. It's not one of the foods I daydream about while camping in the backcountry. It wasn't one of the things I doodled, salivating, with a pencil and paper, when I had my wisdom teeth and tonsils out (separate incidents; perhaps because it is one of the only things you're allowed to eat when you've had those particular body parts yanked out).

But something happened tonight - something with roots stretching back into the beginning of the week, when I surveyed the contents of my refrigerator and tried to figure out what to do with the odds and ends left over from meals gone by. (It's a perpetual problem; especially when dealing with buttermilk. Who ever uses the whole carton without some serious, frantic, pre-expiry-date recipe searching?) In any case, something happened. I had to make buttermilk biscuits, and I found myself planning to make soup to go along with them. And not to spoil the ending for you, but clearly I don't know myself that well at all. I really, really liked this soup. It also reminded me of other soups I adore, and which I only have a month or so left to make before the Ottawa summer sets in (optimistic, je sais) and barbecue becomes the only realistic means of preparing food.



Anyway. You need a diversion from the soup so LOOKATTHESEBISCUITS! They are... well... perfect. I love them. I think you should make them, say, tomorrow. I've served them with chili, turkey stew, jambalaya, chowder and all alone for lunch. They're the ideal mix of salty and sweet, with a kick of onion and the tang of buttermilk, all packed into one fluffy, moist little circle. Tonight, Brian made them, because I was too busy chopping and slicing and simmering and sauteeing, and I will say it with pride: the man can bake. (If you make them, don't skimp on the sea salt on top. Just ask my dad.)

But the soup was so good, it was hard to decide whether to take a bite of biscuit or a slurp of soup (so very hard! The humanity!). You should probably make it too. You'll like it because it's earthy, with precisely the right broth:chunks ratio. And you might just fall in love with dried porcini mushrooms, which I did, about a year ago.

Now. What am I going to do with the dark green parts of those leeks? Seriously. One billion dollars to the person who comes up with a truly delicious and worthwhile recipe that uses the part of the leek nobody else has the huevos to do something about.


Monday, February 8, 2010

Mr. Fisher Fancy Blanket

This is a very princessy blanket that I made not long ago with fabric gifted to me from my lovely sister in Kyiv. The fabric is thick and so I didn’t feel like it would work as a garment. This was one of my first attempts making a quilt and - unsurprisingly - I have since learned that I did the entire project backwards. One is meant to sew a quilt from the center out rather than the outside to center. Had I thought about it for a second I should have figured this out – but I didn’t – so, voila! A slightly odd but never-the-less cute blanket. But, MY! – Who is that handsome creature lurking underneath there? He certainly looks mighty fancy!

Gold Lame Pencil Skirt

My sister picked up this gold lame fabric for me in Kyiv a while ago. It was hard to know what to make out of it – but I ended up making a pencil skirt. As yet, I’ve only worn it once – I guess I just don’t have enough occasions upon which to wear a gold lame pencil skirt. I also have two pillows that match my skirt. I consider the whole ensemble together (skirt plus pillows) very fashion forward – non?

Sunday, February 7, 2010

Liberty























The Liberty department store (est. 1987) in London (on Regent street) is a must see for textilophiles! I’ve never seen such a selection of fine carpets – but the main thing I go there for are the bright patterned cottons that are probably the only things in the store that I would consider reasonably priced. Last time we were there we managed to stealthily snap a few pictures of the textile section. My favorite selections of cottons are from the Art Collection – each season a series of prints from different artists are launched. This seasons prints are from Turner Prize winner Grayson Perry, Paul Morrison, Mike McInnerney, Michael Angove, Anj Smith, and Simon Hart.
I’ve included here a picture of three pieces I’ve made from Liberty cottons – which only get softer the longer I have them (I also have placemats to match one of the skirts shown here because when you sew – that’s just the sort of thing that happens).



Scone of the (last) week: Honey Vanilla Almond


In January, I made a promise to myself and The Generalized Other that I would create a new, unique scone every weekend.

So far, I have kept that promise, with the exception of this Saturday, when I fulfilled another promise made to a Significant Other: that I would, when the time was right, attempt to bake cinnamon rolls.

This post isn't about them, unfortunately, because when I went to take a picture of the last one, it had 'mysteriously' disappeared. But they were pretty good, especially the second batch, which I made more carefully, with more flour on my hands, knowing and avoiding the mistakes I made with the first batch. Still though, even the duds, made duddish mostly by their gnarly, sloppy aesthetic, were pleasant, balanced, indulgent.

Enough about them. This post is about last week's scone: nicknamed 'The Nougat', it was my secret base recipe (to be revealed later, surely) with the addition of real vanilla, toasted sliced almonds, and honey (not enough of it).






They were only OK. They were not as good as previous scones, such as the apricot walnut beauties I debuted with, or the bacon, pecan and maple-glazed garlic heart-stoppers I tried two weeks ago. Next week's are sure to be a hit though, so stay tuned!

This is just to say


I have eaten the
marshmallows
that were in the cupboard
and which you were probably
saving
for baking

forgive me
they were delicious
so sweet
and so soft

- Adapted from William Carlos Williams's poem about plums.

I wouldn't steal someone's plums. I did, however, on a regular basis, eat the marshmallows my mom had intended for baking. I learned how to do this from my dad, marshmallow-consumer-extraordinaire. I thought a marshmallow couldn't get much better than the first one snuck from a freshly-opened bag, consumed in secret, standing up, leaning against the counter, but I was wrong.

I had my first small-batch marshmallow at the Gingerbread House Inn in Wolfville two Christmases ago. We bought a bag of them at Pete's Frootique, packed them down with us, and ate them, in our robes, with champagne and other vices. It was a good night.

I thought it couldn't get much better than that.

Wrong again.




I made my own last weekend, after months of intention to do precisely that. I can't say I'll never buy another mass-produced package again, but it's going to be a rare occasion. These were easy, fun to make, they offered plenty of bowl-scraping, 'necessary' taste testing along the way, and the phrase "I made marshmallows" is about as foreign and satisfying to say as "I touched a monkey" or "I shook hands with Liberace."

If you're interested in trying, you need only a candy thermometer, one or two weird ingredients (potato starch and gelatin), and this recipe. Note: I added vanilla bean to mine. It was a good idea.

Also, because I am too lazy to transfer anything over from my old, failed, cooking blog, you can check it out here for more recipes and rambling.


Painting with Acrylics




Its been many, many years since I last picked up a paint brush - and so, a painting attempt was long overdue. I bought a rather large canvas - 4 ft by 2 1/2 and after some noodling around came up with this picture. It was my first time working with acrylics - I've always painted with oils. The quick drying time which hampered blending was made up for by the lack of mess and the ability to finish a painting in under two hours. It's definitely something I'll be trying again. I think that the sheen on the acrylic lacks depth and so I'm looking to add a layer of gloss over it to mimic an oil finish.



Skirts are just so quick and easy to make - and there are such endless combinations! Here are three of my recent efforts - a blue Black dress with pockets that stick out, a pencil skirt with fold-over pockets, and an Ikta mini.

Ikat is among my favorite fabrics. This particular fabric is from Uzbekistan and is rather old - it had a Soviet era hand stamp dating it to the 1970s. Ikat is so vibrant and unique - it's a style of weaving that uses a resist dyeing process on the threads prior to them being woven. The fabric is produced in Central and South America but also central Asia and South East Asia. Uzbek Ikat is among my favorite because it is so incredibly vibrant.

I must find myself some more!!!


Saturday, February 6, 2010

Et voila - the four most recently completed buttons. Of these, I think my favourites are the shuttlecraft and the uniform top - the other two just didn't quite Make It.  Live and Get Better, though, hopefully.



(From L-R) The first is a shuttlecraft from an episode in Season 1 that I can't remember just at the minute - my heart says Code of Honour but my Internet searches tell me otherwise. Maybe some other Nerd will recognise it and let me know. "FULLY FUNCTIONAL" is of course a key quote from (everybody's favourite episode) The Naked Now, when the Drunken Virus fills the ship, Tasha goes and steals all of Troi's most alluring scarves to safety pin into an outfit in which to seduce Data (who is apparently programmed in a variety of techniques, if you get his drift), and after the antidote is found everybody works somewhat fruitlessly to de-awkward the Bridge environment and move on to something more PG. The third button is Tasha's regulation uniform, and is a little homage to her inspired by her (SPOILER ALERT) Death By B-Movie Quality Tar Monster (that button to come!) in Skin of Evil. The final work of Art is an Eiffel Tower with a space ship in honour of We'll Always Have Paris, where Picard has to save the universe AND get over a decades-old previous heartache (in Paris, obviously). Romantic!